Search job Opportunities

Bartender - Oak Grill/Fashion Island Hotel

Apply now »

Date: Feb 11, 2019

Location: Newport Beach, CA, US, 92660

Company: The Irvine Company

Fashion Island Hotel
 
Welcome to a new celebration of timeless style, enduring fashion, and a renewed commitment to the art, soul, and craft of luxury hospitality. Fashion Island becomes the centerpiece of iconic Newport Beach--a one-of-a-kind destination. The quinticential California coastal living that harbors relaxation, entertainment, and fun. Nestled in a domain of Fortune 500 businesses, Fashion Island Hotel features 295 guest rooms and suites, more than 23,000 square feet of event space, and the largest ballroom in Newport Beach. Stay in Style at Fashion Island Hotel. 

Position Summary:

Our Bartender is responsible for ensuring guests are offered an enjoyable stay reflecting the high customer service standards of hotel/resort. Ensure all details of service are performed properly and every guest receives the highest quality of service.  Maintain a professional appearance and friendly attitude toward guests, other employees and management staff. 

Job Duties:

  • Maintain proper and adequate set-up of the bar on a daily basis including requisitioning and stocking liquor, beer, wine, juices, soft drinks, garnishments, condiments and glassware.
  • Mix, garnish and present drinks using standard ingredients and practicing prudent portion control.
  • Be prepared to describe products served and make recommendations as requested.
  • Handle cash, charge and credit card transactions accurately and in accordance with company policies and procedures. 
  • Recognize and notify management of any problems resulting from guest complaints, intoxication or disruptive behavior.
  • Notify management of unsafe conditions, needed maintenance of tables, chairs, carpet and/or equipment and any accidents.
  • Follow all procedures when responding to any hotel emergency or safety situation.
  • Perform other duties as assigned or requested.

Minimum Qualifications:

  • High school diploma or equivalent.
  • Ability to communicate effectively.
  • Possess current health department certifications required to work in a restaurant.
  • Minimum one (1) year experience working as a Bartender, preferably in a hotel/resort environment.
  • Strong attention to detail and the ability to handle multiple tasks.
  • Ability to work with management staff and other employees in a professional manner.
  • Must have current California Food Handler Card or willingness and ability to obtain California Food Handling Card before first day of employment.
  • Must have TIPs training certificate shortly after beginning employment.
  • Ability work a variable schedule including days, nights, weekends and holidays.

The Irvine Company is committed to providing equal opportunity in all of our employment practices, including selection, hiring, promotion, transfer, compensation, termination, and training, without regard to race, religion, color, sex, sexual orientation, gender, gender identity, national origin, ancestry, citizenship status, marital status, pregnancy, age, medical condition, genetic information, military and veteran status, disability, or any other basis protected by federal, state, and local law. Reasonable accommodation is available for qualified individuals with disabilities, upon request.


Nearest Major Market: Orange County
Nearest Secondary Market: Los Angeles

Job Segment: Bartender, Hotel, Hospitality

Apply now »
Find similar jobs:

Share this Job